Penn News

Read about recent developments in our campus dining facilities.

Campus Dining News

In the New York Times

This is cafeteria food that you actually want to eat, food that deserves to be served with wine..."
Mark Bittman, food columnist for the New York Times talks about his recent visit to Kings Court English House's dining facility and how Penn's dining halls are at the forefront of college dining services.

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In the DP

Sept. 7, 2015. Pure Fare expands gluten-free, organic food options by Jeffrey Careyva

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Aug.30, 2015. What does #PennCrave? Students tell Penn Dining what food is on their minds by Jeffrey Careyva

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In the Daily Meal

Aug. 25, 2015 Penn maintain its place in the list of top University dining program

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