New & Noteworthy
Rick Bayless opens a cafe on Penn's Campus!
Rick Bayless, the Chicago-based chef and owner of a mini-empire of Mexican restaurants/PBS star/cookbook author/Top Chef Master has brought a torta shop to Locust Walk..
Join our Instagram Contest
Post a photo of your meal for a chance to win $25 - learn more on our Facebook page.
Dining gives Wharton entrepreneurs a chance to taste success!
By featuring products in our dining cafes, former Wharton students get a steady market for their businesses.
Join the Green2Go Program!
Help Penn reduce, reuse and recycle by eliminating Styrofoam to-go containers
Bon Appetit partners with the Culinary Institute to Help Local Chefs
This culinary enterprise is an example of how Penn and Bon Appétit's goals of sustainability, food accessibility, and community engagement align, says Marie Witt, vice president of Business Services at Penn.
Innovative campus program teaches culinary skills to students from around the world
Penn Culinary Institute lets experienced chefs share their knowledge
MON MAR WED
17Welcome Back Saint Patricks Day Dinner - Campus-Wide
18Vegan Gala Dinner- 1920 Commons
19Vegan Gala Dinner- Hill House